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About

I am a final-year PhD student researching food and cultural history in Britain from 1954 to present day. I have also developed an interest in sustainability through this work, and now, I am looking to continue developing myself in the administration services within Higher Education. 

In my spare time, I like to continue doing what I enjoy most about my PhD - writing! When not waxing poetic, however, I can be found hiking the British countryside or baking up something new. 

 I am open to collaborations or projects. Feel free to get in touch below if you have an idea in mind, or, if  you'd simply like to chat.

Thank you for reading! 

Food Examiner

by Danielle La Scala

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